Direct contacts

In the centre of Teglio you can find a very nice restaurant where you can taste typical dishes of Valtellina. San Pietro restaurant gives you the pleasure to eat choosing from a great menu.

During the summer time you can appreciate the big and sunny terraces where you can eat in the open air.

Teglio is without any dubt the historical and gastronomical capital of Valtellina.

Here you can taste the original recipe of "pizzoccheri", made with saracen flour, you can't miss "sciatt", "polenta taragna", "bresaola" and "slinzega".
All the gastronomical specialities present different ingredients such as: ecological flours, beef, boletus, and rich and particular cheese.

Specialty, Experience, Utility: